Bob Pritchard

The Business Leader's Advisor

Why Coworking Spaces Work for Millennials and Gen Z’s

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Coworking spaces are becoming very popular with the generations born after 1981.  Small Business Trends report that over 2,000 coworking spaces were opened in 2018 alone and nearly half of them were in the United States. To date, it is estimated that there are currently more than 18,000 coworking spaces worldwide. This shift in how people […]

A four-day work week is on the way

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Some of the world’s most productive countries, like Norway, Denmark, Germany and the Netherlands, on average work around 27 hours a week They are also among the top ten countries with the highest annual salaries. On the other hand, Japan, notorious for overworked employees, ranks as the 20th out of 35 countries for productivity.  Why would […]

Airlines monitoring your bathroom visits

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Attention airline bathroom loiterers: The next generation of Airbus aircraft will track how long you spend in the loo.  It’s all part of an effort to make commercial cabins a digitally aware domain. The program is Airbus’s bid to raise the Internet of Things — that buzz-phrase for connected household gadgets—to cruising altitude.   The Airbus Connected Experience […]

End of the world as we know it?

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As every entrepreneur knows, the hardest part of any startup is raising funds.   The global Bob Pritchard radio show tonite features Tony Drexel Smith the expert at raising funds for start ups and early stage businesses.  For entrepreneurs, it is a do not miss. I never miss reading “Money Morning”.  This is a particularly interesting viewpoint.   Democracy, communism, […]

What do you get when you order meals online

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With apps like Seamless, UberEats and Deliveroo, the food delivery market is thriving. But it turns out the process of registering a new restaurant on these apps might not be as stringent as you’d expect.  London based Josh Pieters demonstrated how people who think they’re ordering from an established Italian restaurant could end up with a microwave dinner. Pieters and two buddies […]